Bangkok Street Food - Chamblee, GA 30341 (Menu & Order Online)

LUNCH APPETIZERS

Available 11:00 AM to 3:00 PM Monday through Friday.

Japanese green soybean and salt.

Crispy Spring Roll

Fried: stuffed with bean thread noodles and vegetables.

Chicken or vegetables with sweet potatoes, curry powder onion deep fried.

A wheat flour-based batter and cooked diced octopus, tempura scraps.

Steamed or fried pork gyoza with ponzu sauce or panang sauce.

Fried Tofu Salad

Fried tofu with mixed salad tomatoes, avocado and with sesame dressing.

Grilled Thai marinated beef with mixed salad and sweet & sour dressing.

LUNCH SALADS

Available 11:00 AM to 3:00 PM Monday through Friday.

Thai Papaya Salad

Award winning Thai style papaya salad with long beans, tomato, carrot, and peanut, served with cabbage, cashew nut, cucumber, and carrot.

Lao Papaya Salad

Papaya, long beans, tomato, carrot, pla-rha (fermented fish), and fermented field crab, served with cabbage, cashew nut, cucumber, and carrot.

Traditional Thai salad originating from the northern region of Thailand. It’s made from a combination of healthy ingredients such as vermicelli noodles, fermented pork sausage, papaya, garlic, chilies, fermented fish sauce, and tamarind.

Classic Thai Salad flavors compliment the smokiness of grilled beef.

LUNCH SOUP

Available 11:00 AM to 3:00 PM Monday through Friday.

A delicious hot and sour soup with shrimp, popular from Thailand.

Classic Thai herb coconut soup with chicken and mushroom.

LUNCH SPECIALS

Available 11:00 AM to 3:00 PM Monday through Friday.

Thailand's national dish. Rice noodle, egg, tofu, green onion, and bean sprout topped with three flavors house cheese.

Lunch Pad See Ew

Flat rice noodles, egg, broccoli, and blackened soy sauce.

Lunch Drunken Man Noodles

Lunch Thai Fried Rice

A classic fried rice with egg, pea, carrot, onion, and green onion.

Lunch Basil Fried Rice

Basil, bell pepper, green beans, and onions with Thai house sauce.

Lunch Cashew Prik Pow

Sweet chili paste base sauce, bell pepper, onion, pineapple, and cashew.

Panang curry paste with meat, bell pepper and green bean.

Green curry paste with meat, bell pepper, green bean and bamboo shoot.

Spicy Basil Chicken

Sauteed minced chicken with chili, garlic and basil leaf with fried egg.

Karaage Teriyaki Bowl

Fried chicken karaage with teriyaki sauce and sweet omelette.

Hibachi Express

With vegetables and egg fried rice or egg noodle.

Gyudon Thai Beef

Grilled beef with house sauce over rice and boiled egg.

APPETIZERS

Grilled Meatballs

Grilled meatballs served with Thai spicy dipping sauce.

Crispy rice pastry wrapped with taro root, carrots, cabbage, and glass noodles, served with sweet chili sauce.

Chicken Karaage

Bangkok Street Fries

Bangkok Chicken Wings (6)

Fried chicken wings marinated with your choice of buffalo hot, Thai sweet chili, lemon pepper, Cajun, BBQ, garlic parmesan, or no spices.

Tamago Sweet Omelette

SALADS

Fried Chicken Salad

SOUPS

Chicken coconut cream soup.

CURRIES

A richest and lightly sweet curry, Thai coconut milk, peanut paste, bell pepper, and green beans.

Traditional fresh green chili curry, Thai coconut milk, bell pepper, Thai eggplant, bamboo shoot, peas, and fresh Thai basil leaves.

HIBACHI

Served with vegetables and fried rice or noodles.

Hibachi Chicken

Hibachi Combination (Any Two)

Hibachi Combination (Any Three)

BANGKOK STREET SAPP

Thai Papaya Salad

Traditional Thai salad originating from the northern region of Thailand. It’s made from a combination of healthy ingredients such as vermicelli noodles, fermented pork sausage, papaya, garlic, chilies, fermented fish sauce, and tamarind.

Lao Papaya Salad

Papaya, long beans, tomato, carrot, pla-rha (fermented fish), and fermented field crab, served with cabbage, cashew nut, cucumber, and carrot.

Classic Thai Salad flavors compliment the smokiness of grilled beef.

Grilled Beef Thai Style

Grilled beef, marinated the Thai authentic way, served with our famous Jaew sauce.

Fried Thai Beef Ball

FRIED RICE

Thai Fried Rice

A classic fried rice with egg, pea, carrot, onion, and green onion.

Basil, bell pepper, green beans, and onions with Thai house sauce.

Pineapple Fried Rice

Egg, rice, choice of meat, pineapple, pea, carrot, cashew nut, onion, and green onion.

Crab Fried Rice

STIR-FRIED

Mixed Vegetables

Cashew Prik Pow

Sweet chili paste base sauce, bell pepper, onion, pineapple, and cashew.

Kra Proa Gai Sub

NOODLES

Thailand's national dish. Rice noodle, egg, tofu, green onion, and bean sprout topped with three flavors house cheese.

Flat rice noodles, egg, broccoli, and blackened soy sauce.

Drunken Man Noodles

Pork Spicy Noodle Soup

Hot n’ Spicy Beef Soup

Tom Saap is a simple hot and sour Thai beef soup that is most popular in the northeast region of Thailand. The soup really showcases the fragrant depths of classic aromatic Thai herbs such as lemongrass, galangal, and kaffir lime leaves.

SIDES

BEVERAGES

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Accepts Venmo